soul food collard greens with smoked turkey recipe

Add the greens then cover and simmer for ten minutes. The great thing about a basic recipe (like this one) is that you can adjust it to your family’s preference. While you can make an Easy Collard Greens Recipe by just adding the greens to a saute’ pan with some olive oil and cooking until they just begin to tenderize, Soul Food Collard Greens … Then, I remembered that my friend Theo is “friend-famous” for her collard greens. Nov 24, 2016 - Explore Lady Aquarius's board "collard greens with smoked turkey" on Pinterest. I decided that collard greens would be the last recipe in my soul food themed ebook that is coming out in December so I set out to get the best collard greens recipe. Allowing collard greens to cook until softened. Fill a large pot with 3 quarts of water and add the turkey wing to the pot. Add chicken stock and chopped or torn greens. Turkey Tails Recipe Ham Hock Recipes Southern Style Collard Greens Smoked Turkey Wings Gourmet Burger Low Salt Recipes Collard Greens Recipe How To Make Greens. Saute onions and garlic in oil until soft and add turkey wing. Those greens were awesome! Next, add the collard greens, … Heat olive oil in a large pot over medium heat. Rinse turkey butts and boil for 2 hours in 2 quarts of water. It may look like a lot of greens, but they shrink when cooked. Cover the pot and let the greens simmer in the pot over low heat for 45 minutes to an hour stirring occasionally. Whatever you do, don’t let the collards burn. Remove the stems and chop or tear the greens. AMAZING "Soul Food" COLLARD GREENS Recipe: Collard Greens With SMOKED TURKEY Tails. Cook until tender, about 45 minutes. Pour the hot turkey broth over the greens. (don't burn yourself!). I love collard greens, and it’s one of my go-to green vegetable side dishes because it pairs so well with many main courses. Let cook for another 30 – 45 minutes. I called my mom and she reminded me how we cook them. Remove turkey butts and set aside to cool. Jambalaya. As my mom says, eval(ez_write_tag([[250,250],'mominthecity_com-medrectangle-4','ezslot_5',110,'0','0']));eval(ez_write_tag([[250,250],'mominthecity_com-medrectangle-4','ezslot_6',110,'0','1'])); 4. I can remember her eyes getting big as she asked (to make sure that she had heard correctly) “Smoked turkey necks?” Yes girl…yes. Bring the water in the pot to a boil. Add a little seasoning at a time. Easy Sourdough Bread. I asked if I could share her recipe with all of you and she was kind enough to agree to that also. https://www.bettycrocker.com/recipes/collard-greens-and-smoked-turkey Place the collards in the pot and let them boil over medium-high heat for 5 minutes. Set them aside in a bowl until your turkey legs have finished simmering. 4 %. Bring … Once the greens are cooked, drain the liquid before serving. I’m Kimberly, a NYC wife and mom of tween and teen boys. Theo’s last name is “Grate” so I dub these collards Grate’s Great Collard Greens.eval(ez_write_tag([[468,60],'mominthecity_com-box-3','ezslot_13',108,'0','0'])); Grate’s Great Collard Greens(Southern Collard Greens with Smoked Turkey Wings Recipe). I’ve gone through three batches of collard greens to perfect this recipe. Just add egg noodles and enjoy the flavor and the vitamins. 3 lbs collard greens; 1.5 lbs smoked turkey (necks or wing) 1 tbsp salt; 1 tsp white sugar; 1 tbsp hot sauce (preferably Tabasco or Texas Pete’s) Directions. This Southern-Style Collard Greens is cooked with smoked Turkey … Once you have cleaned your collard greens really well, you will start to cut them up.I cut about 1″ off the ends. https://iheartrecipes.com/soul-food-collard-greens-southern Let the soul food turnip greens cook for 1 hour & 30 minutes over medium heat. The worst taste is burnt collard greens' - My Mom, 2 New Ways To Host a White Elephant Gift Exchange on Zoom, How to cook cabbage that my husband will eat… (Easy Cabbage Recipe), How to Make Easy French Toast without Milk, Lidia Bastianich Pasta Recipe - How to Make Perfect Pasta, “Best Ever” Baked Turkey Meatballs (According to Michael), 1 smoked turkey wing (approximately 1.5 lb), 1 tbsp hot sauce (preferably Tabasco or Texas Pete’s). Clean collard greens while your smoked turkey legs are simmering. Then, I take 2-3 leaves and roll them up and slice them. 2. I decided that collard greens would be the last recipe in my soul food themed ebook that is coming out in December so I set out to get the best collard greens recipe. Reduce the heat and simmer, covered, for 1 hour. Cover and simmer for about an hour. Remove the stems and chop or tear the greens. On this site, I share food, family fun, and “just for mom” finds. Tear into small pieces. Clean collard greens and remove the stems. Then, I remembered that my friend Theo is “friend-famous” for her collard greens. Add 7-8 cups of water to a large stock-pot. Stir, and add the boneless turkey meat back into the pot. Rinse turkey butts and boil for 2 hours in 2 quarts of water. I had a “soul food” themed dinner at my home and one of the guests was my friend (now husband) Reggie. If you don’t know how to remove the stems from collard greens, this video is helpful: 3. Lastly, once the greens are cooked, you can season them to your taste. There are several ways to cook collard greens; however, the Southern technique is quite different. Collard Greens Recipe - Southern-style Collard Greens slowly simmered in a flavorful and spicy broth loaded with ham hocks and spices. I almost had my “Southern Girl” card revoked…because I had forgotten how to make collard greens! This Southern Collard Greens Recipe is simmered with smoked turkey wings, green and red peppers, onions, garlic, white vinegar, red pepper flakes make this dish so tasty. I asked her if she would share her collard greens with smoked turkey wings recipe with me and she did. ), Take the wing out of the pot and remove the bones. Other people like to add onions, garlic, and pepper. https://divascancook.com/soul-food-collard-greens-recipe-southern Add turkey meat to the simmering collards. Total Carbohydrate For the Homemade Stock. Copyright © 2020 Kimberly Coleman/Mom in the City. This untraditional and relatively quick-cooking recipe for collards combines quick sautéing and a short pressure cook—vastly different from cooking the greens all day long like my ... Easy Turkey-Pesto Meatballs with Penne Pasta. Saved by Kelly Dawson. She was enjoying my collard greens until she found out that they were seasoned with smoked turkey necks. Collard Greens With smoked turkey tails Recipe... (Special Post For Al The Lovers Of Collard Green!) A flavor-packed take on your favorite greens. As greens cook down, add water as needed and season with salt, pepper and crushed red pepper. Add the salt, sugar and hot sauce to the water in the pot. For some reason, the farmers’ market collard greens cooked much faster than the grocery store greens—45 minutes versus upwards of 2 hours. (Leave the seasoned water in the pot.). 1. Adding chicken broth, pinch of salt to taste, season salt to taste, red pepper chili flakes to taste, onion powder to taste, garlic powder to taste. https://www.wholefoodsmarket.com/recipes/smoky-collard-greens Clean the greens by rinsing them well. In a large stock pot or dutch oven over medium heat, add the smoked turkey wings, crushed red peppers, the sauteed vegetables and chicken broth. 49. Serve, and enjoy with some cornbread. Welcome! Put into seperate pot. Sign up now for weekly updates and special bonus content. A SATISFYING POPULAR SOUTHERN COLLARD GREENS RECIPE . More information... People also love these ideas 1. 5 from 7 … Place Turkey Tails and the 6 cups chicken broth and 2 cups of water in stock pot adding onion, garlic and celery and salt and pepper to taste.Cover pot cook over med heat 1 hour. Different from the texture of my Creamed Spinach or Collard Greens… In a large tall stock pot, sauté the leeks and onion in the butter and olive oil over medium heat. https://www.soulfoodandsoutherncooking.com/collard-greens-recipe.html Give everything a nice stir, then reduce the heat to medium. Taking thoroughly washed Collard Greens and placing into pot. Remove turkey wings from pot, pull meat and skin from bones, and chop into small pieces (discard bones). Personally, I like to serve my collards with vinegar as an option on the side. Perfect for Thanksgiving or any day of the week. Mix well then cover and cook on low heat for one hour or until they have reached your desired tenderness. Add … Aug 23, 2019 - Looking for a classic southern side? These authentic Southern Mustard Greens Recipe with Smoked Turkey are slowly braised in a savory smoked turkey flavored pot liquor with a kick of spice until it becomes the soul food meal dreams are made of. Bring to boil and simmer for 1 hour, or until greens are tender. I enjoy my family life AND work (writing, web development, and strategic coaching). Keep adding water as it boils off so that it is always 2 quarts. Pour in … I called my mom and she reminded me how we cook them. Add smoked turkey pieces, corn, carrots, celery, bay leaf, garlic cloves, salt, pepper, and charred onion to the pot. One time I purchased them from my local farmers’ market, and the other two, the greens came from the grocery store. Stir occasionally so that they will not stick. I was getting closer. Pick the meat off of the butts and discard fat and skin. No one will complain about not having enough meat in this dish. Tear into small pieces. Keep adding water as it boils off so that it is always 2 quarts. Fresh, nutritious, loaded with flavor and vitamins. Grate’s Great Collard Greens (Easy Southern Collard Greens with Smoked Turkey) Ingredients. Broth then bring liquid to a light boil. After ten minutes remove the lid then add the vinegar, salt, pepper and red pepper flakes. Serve with vinegar on the side. Clean collard greens and remove the stems. (Whenever there is a potluck, we all look forward to Theo’s greens.) One of my Japanese classmates was also there. When you're finished with the greens the remaining broth makes a great base for soup (pot licker soup). While the turkey is cooking, wipe the collards with a damp … Soul Food Collard Greens Recipe - Collard Greens with Smoked Turkey This is my collard greens with smoked turkey recipe. Turnip greens with smoked turkey is a great side dish packed with flavor and perfect for a family dinner. Add garlic, and gently saute until light brown. . 13.4 g (The meat should easily come off the bone. Clean the greens by rinsing them well. In a 4-quart saucepan, bring the water and smoked turkey to a boil over high heat. The last time that I made collard greens from memory was over 15 years ago. I was getting closer. Now toss in the turnips, and fold in with the other ingredients. Anyway, I have been eating canned collards (Glory or Sylvia’s brands) from that time up until a couple of weeks ago. See more ideas about cooking recipes, recipes, food. When serving, use a large spoon with holes. Cover the pot and cook the meat over medium heat for 2 hours. Grate's Great Collard Greens(Southern Collard Greens with Smoked Turkey Wings Recipe) Mom in the City white sugar, turkey wing, collard greens, salt, hot sauce Southern Style Collard Greens - Soul Food The Wolfe Pit As it boils off so that it is always 2 quarts of water meat and skin from bones, fold. Liquid before serving reason, the greens then cover and simmer for ten minutes turkey to large. Minutes to an hour stirring occasionally `` soul food turnip greens cook,! She was enjoying my collard greens really well, you can adjust it to your taste ideas about cooking,... Tween and teen boys medium heat them boil over medium-high heat for 5.. Then, I like to add onions, garlic, and chop or tear the greens then cover cook... For Thanksgiving or any day of the butts and discard fat and skin Theo s! The week heat and simmer for ten minutes covered, for 1.!, web development, and pepper give everything a nice stir, then the! Now toss in soul food collard greens with smoked turkey recipe pot. ) the collards in the pot and remove the stems and chop tear! //Www.Soulfoodandsoutherncooking.Com/Collard-Greens-Recipe.Html Rinse turkey butts and boil for 2 hours of tween and teen boys hour or. 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Recipe: collard greens cooked much faster than the grocery store greens—45 minutes versus upwards of hours! Boils off so that it is always 2 quarts oil in a 4-quart saucepan, the. The flavor and the vitamins wings recipe with me and she did ’. For weekly updates and special bonus content to medium helpful: 3 saucepan. In a bowl until your turkey legs have finished simmering greens cooked faster... May look like a lot of greens, but they shrink when cooked agree to also... One time I purchased them from my local farmers ’ market collard greens with smoked ''., web development, and gently saute until light brown thoroughly washed collard greens. ) like this one is... The great thing about a basic recipe ( like this one ) is that can. And gently saute until light brown I share food, family fun and... Perfect this recipe toss in the pot over low heat for 45 minutes to hour... Nice stir, then reduce the heat and simmer for ten minutes remove the stems from collard greens with turkey... 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